Recipe for Marshmallow Things (Yes, That’s What I Call Them)
Melt together and keep warm (but not TOO hot):
-4 bars of Mackintosh Toffee
-1 cup of butter
-1 can of Eagle Brand condensed milk
Once completely melted into a gooey, toffee delicious-ness, dip in marshmallows (using a fork) and roll into finely crushed Rice Krispies Cereal. You’ll have to crush them a little finer than I did. 😛
Regardless of look, they taste like heaven. I’m not kidding. Angels eat this for breakfast.
Well, that’s all I have. That’s as exciting as it gets in my life.
Happy Thanksgiving to all my fellow Canadians out there and a ‘hah’ to the Americans (you’ve still gotta wait another month to eat that gobble-gobble-goodness).